Biomilk Colon
Biomilk Colon is a low-lactose dry milk product obtained through lactic acid fermentation of ecologically pure cow’s milk. Having entered the gastro-intestinal tract Lactobacillus bulgaricus and Streptococcus thermophilus stimulate each other and adhere to the large intestine, as thus they potentiate their effects. They have a beneficial effect as they regulate the internal microbial flora, take the toxic substances out of the body, improve the functions of the gastro-intestinal tract, increase the protective powers of the organism, stimulate the immune system and heal the human ecosystem.
The product is functional food and also it is offered in packs of 10 g for vaginal lavement and after hydro colon therapy and enema. There is no difference in the content.
Directions for use
Recommended daily dose from the functional food - 1-3 measuring spoons before meal. It can be dissolved in a liquid cooled down to 45ºC. In cases of Chronic ulcerous haemorrhagic colitis or Chron’s disease you can take one spoon every two hours. You can take it at any time, the quantity is not limited. There are no adverse effects. For vaginal bathes: dissolve half of the packet in tepid water and douche the vagina twice a day. After hydro colon therapy and enema: dissolve the contents of the packet into tepid water and put it into the colon. Keep at a room temperature.
Influence
- Normalizes the intestinal microbal flora.
- Protects the mucous membrane of the large intestine.
- Reduces inflammations and putrefactive processes in the large intestine.
- Has a beneficial effect in cases of Chronic ulcerous hemorrhagic colitis, Chron’s disease, colitis and constipation.
- Improves the vaginal flora.
It does not contain any preservatives and genetically manipulated microorganisms. Suitable for adults and children aged 1 and above.
100 g dry product contains |
|
| Water | 6% |
| Dry substance | 94% |
| Total protein | 23-27% |
| Fats | 16-20% |
| Carbohydrates | 52-57% |
| Lactose | over 4% |
| Pectin | over 1% |
| Calcium | 1000 mg |
| Potassium | over 1500 mg |
| Phosphorus | 780 mg |
| Iron | 0.8 mg |
| Energy value | 450 Kcal |
| ...and 10 billions of active live and latent cells of Lactobacillus delbrueckii spp. Bulgaricus, producing bioactive substances and the following amino acids: Cystine, Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Threonine, Tryptophan, Tyrosine, Valine, Alanine, Arginine, Aspartic Acid, Glumatic Acid, Glicine, Astidine, Histidine, Hydr. Proline, Proline, Serine, Lisinoalanine | |
 |
|